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Ice Cream – No added sugar Simply Keto

Completely dispensed with the addition of sugar and maltitol and instead sweeten with erythritol & xylitol, two natural low-carb & keto sugar substitutes. Both sweeteners are low-carb, and erythritol has 0 usable carbohydrates and no calories. However, since erythritol alone affects the freezing point and crystal formation in the ice in such a way that it becomes rock hard, we supplement xylitol, also known as birch sugar. Xylitol also has a very low glycemic index. This makes our ice cream taste sweet and, despite the omission of added sugar, remains really nice and creamy!

  •  8 – 10 servings
  • Gluten & soy free
  • Palm oil free
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7.99

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Description

Homemade lower-carb* & keto ice cream with no added sugar & no ice cream maker

Finally, you can make an ice cream with no added sugar that stays creamy and can even be shaped into balls – even without an ice cream maker!

Completely dispensed with the addition of sugar and maltitol and instead sweeten with erythritol & xylitol, two natural low-carb & keto sugar substitutes. Both sweeteners are low-carb, and erythritol has 0 usable carbohydrates and no calories. However, since erythritol alone affects the freezing point and crystal formation in the ice in such a way that it becomes rock hard, we supplement xylitol, also known as birch sugar. Xylitol also has a very low glycemic index. This makes our ice cream taste sweet and, despite the omission of added sugar, remains really nice and creamy!

  •  8 – 10 servings
  • Gluten & soy free
  • Palm oil free